cinnamon puff pastry

LOVE how simple you make these look! There is nothing that smells better on a chilly day than apples and cinnamon … I only had puff pastry squares so mine were not as big as they should've been and that may als be why mine opened up...No matter they were still delicous. I just inhaled three in less than 5 minutes lol I had an extra box of frozen puff pastry sheets from a savory recipe that I made a week ago and I was craving something sweet. These easy cinnamon swirls use ready-made puff pastry to make a quick, simple to make, breakfast or brunch recipe. Preheat your oven to 180C/ 170C Fan / 350F and line two baking trays with baking or parchment paper. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Made with pre-made puff pastry then topped with a sweet, vanilla icing! So wish I had read all the recipes before I started cooking. Cut into 4” by 3” rectangles. Prick the puff pastry with a fork. , […] Lauren’s Latest | Puff Pastry Cinnamon Rolls […], Soooo delicious! Exactly the recipe I was looking for. Lovely rolls, I wish I had them for breakfast this morning! You’re only 3 ingredients away from making these easy-peasy puff pastry cinnamon rolls and 3 ingredients away from a simple icing to top them with! Make these and love life. Lauren’s Latest – a food and lifestyle blog for busy parents, featuring family-friendly, tried and true recipes. Puff pastry cinnamon rolls made with only a few ingredients and ready in about half an hour, can it get any better? Cut pastry into 1/4-inch slices. My friends think I’m I’m super baker now. Small Nutella-filled Puff Pastry Horns L'Antro dell'Alchimista. this is looks yummy! Yummy! BRILLIANT! Wondering how it would taste if I brushed melted butter on the dough before putting on the sugar and cinnamon??!! Because these aren’t your run-of-the-mill cinnamon sugar puff pastry palmiers, we’ll turn the puff pastry sheet around (a bit of a messy affair, but oh-so-worth it) and repeat the same process on the other side, as well. But they leak and, at 15 minutes, they were burnt. Place onto the prepared baking sheet. I totally do that too when my husband is gone. Refrigerate until slightly firm, 5 to 10 minutes. share. Total Time 25 minutes. Lightly dust a sheet of parchment paper with flour. Fold the puff pastry sheet and fix the edges of it. If you don’t have time to make my Cinnabons, these are definitely the next best thing. Made with rough puff pastry and just a hint of cinnamon, these homemade treats come together easily … Bake in preheated oven until golden and crisp, about 12 minutes. Love them! Everyone is allowed chest days and chest weekends! Thanks again. Done and done! Love working with puff pastry – it’s so easy! Starting with a long edge of the pastry, roll pastry tightly around filling, stopping in the middle. Serve them as a quick snack, a sweet breakfast or a special treat; there is no wrong way to enjoy cinnamon … These are amazing. Any thoughts anyone? Super simple. Enjoy your day! We use ready made puff pastry covered with cinnamon, sugar and butter to create these super easy cinnamon rolls, and they are absolutely perfect. Oh, plus butter. SO EASY TO MAKE TOO! Roll up and cut into 8 even pieces. It’s like a food free-for-all eat-all-the-feelings day. If you haven’t made them yet, do it as you won’t be disappointed :o). You can find Wewalka Puff Pastry Dough in the dairy aisle as well as most of the ingredients used to make these cinnamon rolls. Everyone loves it and it disappears right away. Allow cookies to rest on baking sheet for 1 minute before transferring to a wire rack to cool completely. Once the cinnamon rolls are fully frozen, you can then transfer them into an airtight freezer-safe storage container. Repeat with the opposite edge, meeting the first roll. Lovely cinnamon rolls! Cinnamon Twists are a buttery, flaky, sweet treat that are great for entertaining all year round. Sprinkle a flat work surface with 1/4 cup sugar; unfold puff pastry over sugar and roll out to a 15x10-inch rectangle. sugar, puff pastry, cinnamon, Honeycrisp apples, whipped cream and 10 more. The puff pastry dough gives these cinnamon rolls a nice, flaky finish on the outside, leaving the inside warm and delicious! Made simply with Pillsbury biscuit dough and stuffed with a 3-ingredient cream cheese filling. Thanks Lauren, this recipe is a keeper ::-). I added some raisins because I love cinnamon and raisins and frosting and puff pastry! Unfold one sheet of puff pastry onto a clean work surface sprinkled with flour. ). Missed seeing you at the Beef weekend in Lubbuck last week! Made with pre-made puff pastry then topped with a sweet, vanilla icing! Prepare the puff pastry I added Almond Extract instead of vanilla. I will buy several boxes of frozen puff pastry and keep it on hand to make this simple dessert anytime I am in a pinch or just feel like giving my family a scrumptious treat! Make the puff pastry rolls. Traditional cinnamon rolls are a sweet breakfast pastry made with a buttery, yeast-based dough. Everyone else stated how easy it was to make these. Yup, that’s pretty much all it takes to make these simple cinnamon rolls! These puff pastry cinnamon rolls swap the usual dough for a sheet of puff pastry, which is available in the freezer section of most grocery stores (no need to make it from scratch, truly! Yes, I gained wisdom for next time lol. Slowly start to roll the pastry from the end nearest you. These will be perfect for Father’s Day and way easier than having to use yeast. These Puff Pastry Cinnamon Rolls are so simple to throw together, they should be illegal. They were so easy. I adore cinnamon rolls soooo much. DELICIOUS! TIA! Apple Puffs with Fresh Cream and Warm Caramel Sauce, Monster Blood and Guts {Raspberry Cinnamon Roll Pull-Aparts}. Thanks! And please thank your husband for is service. Saving this recipe for Sunday morning!!! Mine taste good but not sure I needed all that butter. This simple icing is the perfect topping to these even easier Cinnamon Rolls. Thank you! I was doubtful that much would come of it. These Cinnamon Cream Cheese Pastry Puffs are our copycat version of McDonald’s petite breakfast pastries. Made these for father’s day yesterday and boy were they a HIT! This has become a holiday tradition at Christmas. Instead transfer the cooled baking sheet into the freezer. Please read my disclosure policy. . you get 5 stars just for that. These stay good for up to one month. Do not top with icing at this point. However never again. I love that these had a crunch! This was my first time baking with Puff Pastry. They're filled with cinnamon flavor and come together quickly with the use of frozen puff pastry dough. I am going to try this over the Christmas break! Oh em gee! After you spread out the cinnamon-sugar mixture and roll the dough into a log, wrap it very tightly with plastic wrap, and place it in the freezer for up to 2 months. Bake for 15-20 minutes or until puffed and golden brown. I like the idea of using puff pastry for quick cinnamon rolls! To reheat, simply heat through in the microwave or turn your oven to 35o degrees and heat through that way. OK, I am shouting. Best quick recipe I’ve made in years. Cinnamon Braid Puff Pastry. Arrange slices on prepared baking sheet about 1 inch apart. Info. What did I do wrong, Add the cinnamon and stir. this link is to an external site that may or may not meet accessibility guidelines. Using half n half in the frosting, do you have to store them in the frig, Oh my….these look so delicious and easy to boot! I find that you don’t even need to measure the cinnamon and brown sugar….you can just press it onto the puff pastry. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition When ready to bake, transfer from the freezer to the fridge and let thaw overnight. . This recipe must be FABULOUS with fresh puff pastry! I cooked for 15 minutes at 365. Julie, did you end up making these? Puff Pastry Cinnamon Rolls is a simple and quick recipe! Add comma separated list of ingredients to exclude from recipe. Roll out the puff pastry and make it thinner with a rolling pin. Very minimal ingredients necessary and they taste *almost* like a toasters strudel without fruit…..aka the best kind ever. MAKE PUFF PASTRY ROLL-UPS: Unfold puff pastry dough (or roll out to 1/8 inch) and stretch to a 10 x 10 inch (25 x 25cm) square.Spread soft butter over dough. This quick version looks perfect! Followed instructions exactly and results were delectable! I am not overly excited about them so would probably give the original recipe a shot and see if the sugar and cinnamon held its own….. DELICIOUS!! This looks good. They were super easy & very tasty. That way it didn’t run.. that’s it?? Roll from the bottom up until you have a nice tight tube of cinnamon roll goodness. I bake them all the time now. After trimming off the dried out edges I followed your instructions and, voila! Hope this helps! If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Thanks for changing my life haha. This post may contain affiliate sales links. How to make puff pastry cinnamon rolls. Cook Time 15 minutes. I have a happy little girl on my hands! Course: Dessert, Snack. It is super easy. Add comma separated list of ingredients to include in recipe. I also sliced the roll using string because I couldn't imagine murdering that delicate pastry dough with a knife lol I had to distract myself during the cooling time or else I would have just snatched them up right off of the baking sheet because they smelled AMAZING. I hope that helps you, although this is such a late reply to your question. Very minimal ingredients necessary and they taste *almost* like a toasters strudel without fruit…..aka the best kind ever. Using a pastry brush, brush the egg wash around the perimeter of each rectangle. My husband and me wolfed them down. I don’t like the nuts is things, but love the extract! My husband loves cinnamon rolls. So easy to make. This information will not be used for any purpose other than enabling you to post a comment. It’s a keeper. I made them with 1/2 cup butter, 1/4 cup flour, 3/4 cup brown sugar and 1tbsp cinnamon. Kept these uncovered in the microwave (my breadbox) and they were still good 3 days later. I went searching this evening for a super quick and easy recipe to try out on one sheet of puff pastry that has been in our freezer, just bare and in its box and not wrapped up in plastic wrap or anything, for at least 2 years. Roll puff pastry into a log, and pinch … These look so good – I love easy recipes like this! They were a little dense and not quite as puffed, as is understandable, but we had a nice little dessert made out of something that was otherwise going into the garbage. …also fast. :), These are to die for! Information is not currently available for this nutrient. Place your thawed puff pastry dough over it and roll it out slightly to flatten the top (9 1/2 x 10 1/2 inches). Spread to the edges with a brush or your hands. These adorable puff pastry cinnamon rolls are made with puff pastry sheets and take literally no time to make; especially if you decide to thaw the puff pastry in the fridge and mix the sugar and cinnamon the night before. Thanks for sharing. Puff Pastry Cinnamon Rolls, puff pastry cinnamon rolls recipe. Thanks for the great recipe! One of my favorite fall recipes. Anyone try that idea?? Percent Daily Values are based on a 2,000 calorie diet. My batch of cookies did not puff up like your picture (I struggle with puff pastry for some reason) but they tasted wonderful. Bake as directed and top with sweet icing. Fill one half with a scoop of the apple mixture about 1 ½ tablespoons. Mine unrolled in the oven….still turned out yummy, just not as ‘compact’ as I’d like for presentation. Roll out the puff pastry onto a floured surface. If the icing is runny, add more powdered sugar. Mix 1/3 cup sugar, cinnamon, and cardamom in a small bowl; sprinkle evenly over buttered pastry. Can’t wait to try and make these……, These were delicious. I was surprised how much these expand in the oven so leave lots of room around them. To reheat, place rolls on a parchment-lined baking sheet and bake at 375 until heated through. This Apple Cinnamon Puff Pastry is a cross between an apple pie and a flaky, buttery pastry. No mixing dough or waiting for it to rise. ~amazing, […] Recipe:  […], aww man. Next time I’ll use almond paste and chopped almonds as almond croissants are my fav. I added some brown sugar to the cinnamon sugar mix because I like the stickiness that it adds to baked goods and excluded the cardamom simply because I didn't have any handy. Keep rolling forward, reasonably firmly, until … […]. Cinnamon palmiers are crunchy and fragrant cinnamon cookies that are super quick to make and require just 3 ingredients! I guess I avoided it because I knew I would love it thus eating all and many say difficult to work with. i had to scroll back up to make sure i didn’t miss anything! What a wonderful twist on the classic cinnamon roll and I love that there is no yeast involved! I was looking forward to meeting you! These cinnamon puff pastry rolls are perfectly flaky, fluffy and absolutely delicious. Allrecipes is part of the Meredith Food Group. LOVE THESE! Wow, these are just great. Preheat oven to 375 degrees F (190 degrees C). But I still managed to pull off yummy cinnamon rolls with this awesome recipe! Half and half is a dairy product consisting of equal parts light cream and milk, (I had to look it up too Personally, I’d just use milk if you can’t access half & half, I decided to cut the puff pastry into triangles instead and roll them like a croissant so that no sugar leaks and it doesn’t taste burnt It was good made into full spiral and it was a hit with family... Congrats! Thanks for sharing. Tips: preheat oven to 450 and turn down as soon as buns are placed in oven (prevents the heating element from over-browning the bottom), do not overstuff with filling as much as you want to, and can sprinkle with coarse sugar for added crispy top. Thanks for this easy and yummy treat! The thing I always have liked least about cinnamon rolls in how soft they are. By submitting this comment you agree to share your name, email address, website and IP address with Lauren's Latest. I used King Arthur Flour’s Bakers Cinnamon Filling as for my regular, overnight buns., and used Solo Brand apricot filling for the second piece of pastry. If it's too thick, add in more half & half. 30 Minute Strawberry Rolls with Sweet Glaze | Annie's Noms, Top 25 Most Pinned Tenderflake Puff Pastry Recipes ~ Canadian Freebies, Coupons, Sweepstakes Deals~, COPYRIGHT 2020 LAUREN'S LATEST, ALL RIGHTS RESERVED |. Thank you for a great simple recipe. My husband's co-worker bought me more pastry and sent it home with my hubby for another batch. Four people devoured them all in 5 minutes! Desserts | November 02, 2018. Preheat oven to 400 degrees. Love working with puff pastry – it makes everything so easy! Brush pastry with butter. Cut puff pastry dough in half down the center to make two pieces (each 4 3/4 x 10 1/2 inches. Line a baking sheet with parchment paper. These cinnamon puff pastry rolls are the easiest rolls you could possibly make. I used maple syrup and almond milk for the icing. Unfold one sheet of puff pastry, with the fold lines in an up and down direction. Unlike the classic yeasted rolls, this version starts with buttery, flaky store-bought puff pastry. Here’s how to do both: Before. After. I ended up turning my oven down to 350 on the second batch because the first ones browned a bit too much on the bottom. I'm Lauren--a professional recipe developer who spends countless hours perfecting recipes so you can know with confidence that what you see is exactly what you’ll get. Spread the puff pastry with 3 tablespoons brown sugar and 2 tablespoons cinnamon. Sprinkle a flat work surface with 1/4 cup sugar; unfold puff pastry over sugar and roll out to a 15x10 … Definitely found a new favorite!! The beauty of this Puff Pastry Cinnamon Rolls recipe is that you can make it ahead of time by freezing before or after baking! Join thousands of subscribers and get easy recipes via email for FREE! Thank goodness I stumbled across this recipe. Hi! Parchment paper makes for easy removal and cleaning. you had me at puff pastry… They look and sound great. Any leftover cinnamon rolls you have can be kept in an airtight container for up to 3 days. i love it when someone other than myself uses the term “janky”. Cinnamon Cream Cheese Pastry Puffs I can probably count on one hand the number of times I’ve eaten McDonald’s in the past 3 years. Add about 1/2 cup (125 ml) of water and simmer. On half of the puff pastry sheet put the cooked apples. Adore puff pastry and cinnamon rolls, so these are perfect and so easy! Next time, I’ll try rolling them up like a croissant (as suggested elsewhere by Lola) to prevent burning and leakage. They have all the qualities of a great cinnamon roll — the barely sweetened buttery dough, the sticky brown sugar and cinnamon swirl, the sweet icing over top — …

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