homemade coffee liqueur

This Homemade Tia Maria is perfect served on the rocks, with some milk or as an ingredient for other concoctions like Spanish Coffee, Mochatini, White Russian, and even in recipes such as Tiramisu! I found a post for coffee bourbon. If you love really cold liqueurs, you can also store the bottle in the freezer, make sure the bottle is freezer safe. Jay Wadams. Add 1 1/2c simple syrup, vanilla, and vodka. Does this need to be refrigerated? There are many recipes for the liqueur on the Internet, some of which make some very strong booze. If you add the vodka before you reach the temperature you risk that some of the alcohol will evaporate. It normally works quite good with this ratio. The alcohol acts as a preservative. Based in Italy Germany and Australia . Homemade Coffee Liqueur. The depth of flavor comes from a really strong brew. Website Twitter Facebook Instagram Pinterest … It's a chemical thing. Thanks! However, tasting the homemade Kahlua I had to take back my initial skeptic thoughts. 1/2 cup of instant coffee (caffeinated) 1 1/2 cup of sugar; 2 cups of water; 2 tablespoons vanilla extract (imitation is fine) 750 ml (26 oz . It used crushed coffee beans. Pinning so I don't forget! I hope that you can make it work. When the sugar is dissolved in the water, add the strong coffee and the vanilla powder (or similar vanilla essence). Store in a sealed liquor bottle. Turn on the heat on low-medium setting. Pour in the Armagnac and seal shut. If you make this be sure and tag me so I can see your lovely liqueur. - Traditional Danish chocolate sponge cake - add some Kahlua to add flavor. The most important reason is that you know exactly what's in it. A French press will give you the best result taste-wise. 4 cups water. water, and stir to combine. Thanks to my good friend Donna who gave me this recipe which has apparently been in her family for a good long while. Homemade coffee liqueur will make your espresso martinis even more delicious! … Turns out you can pretty easily make homemade coffee liqueur that tastes surprising like the brand name stuff! Start by tripling the regular amount of coffee grounds for 3 cups cold water, mix and chill it for at least 24 hours and then run it thru a filter. I have never measured the temperature of the mixture when I'm in the "evaporation" step 5 but my guess would be around 85 C (185 F). . I better get started so I can use it in the ice cream! And, after an hour and 45 minutes (on a bare simmer) it decided to turn into caramel. You may be wondering why you should make your own coffee liqueur. Transfer to a bottle or jar, add the vanilla beans, screw on the lid, and keep in a cool, dark place for at least 2 weeks before serving (though it will taste even better as time passes). Your email address will not be published. This won’t be an exact replica of the original, but it will be pretty close. In a large saucepan, you start by adding the water and then the sugar in an even layer at the bottom. oooh, i like this! Recipe by DaHomeCooker. White Russian is a great drink, which is made out of Kahlua, vodka and heavy cream/milk - a creamy, tasteful and very delicious drink. With such few ingredients, this recipe sounds so easy to make. When the mixture is cooled down, add the vodka and your homemade Kahlua is ready to be served. If you have landed on this page for the recipe for homemade Kahlua you might probably also be interested in a fantastic recipe for a homemade White Russian drink. I will be making this for sure! Who's going to be sneaking this into all her morning coffee from now on?!? On this blog post, I would like to share a fantastic recipe on how to make a homemade Kahlua or coffee liqueur as some would call it. Note: don't add anything to water and coffee before filtering it or it won't extract the coffee favor from the grounds. As for the alcohol, traditionally, Kahlua is made with rum. However, you can also use three tablespoons of instant freeze-dried coffee in a cup of hot water. Just a moment please... Print Recipe. or to use it in cocktails. . Hi! Rum, in my opinion, makes it a touch too sweet. The temperature must be below 78 C (172 F), which is the evaporation temperature for alcohol. Instead, make a little slurry by first mixing the cocoa with a small amount of water, in a small measuring cup, until a thin paste forms. Use really good quality coffee. This is so good! Nice of her to share it. Add in the vanilla and the grain alcohol. I normally use the Nescafe Gold Instant (Freeze dried) and then I make a strong coffee using three tablespoons of granules. You get the best result if you are using a French press to brew your coffee. The preferred method is using a French press, which is a fantastic way to brew a good quality and strong coffee. I love this homemade version! Coffee liqueur historically is made with rum but I prefer using vodka. Put a lid on the jar and let it sit in a cool dark place for about 2 weeks before serving. Perfect for this time of year! Prep Time: 30 mins Total Time: 30 mins. No. Let the water and sugar simmer gently. Do not just put the cocoa powder straight into the syrup as this makes it too difficult to incorporate. Check it to make sure that it's simmering and not coming to a boil. this is such a great money saving recipe!! Place the vanilla bean in your jar and then pour in the coffee liqueur. Homemade Coffee Liqueur. Home » Cocktails » Infusions » How to Make Homemade Coffee Liqueur. It is not a coffee flavoring liqueur - yes, I checked at the liquor store and one of the liqueurs had coffee flavoring added. Pour liquid into glass storage jug or container. I don't have vodka or rum but I do have a bottle of everclear. In a large saucepan, add water and distribute the sugar in an even layer at the bottom. How to Store Coffee Cream Liqueur. Homemade Coffee Liqueur makes a sweet holiday gift for all the coffee lovers in your life! Let the mixture cool and add the vodka, stirring to combine. We are looking to evaporation the water making a thicker and sweet coffee syrup. What is your elevation since that is important when making syrups/candies? I drink and used Nescafe Classico. This will keep indefinitely because of all the alcohol, however for optimal flavor, I suggest your drink it within a year (shouldn't be hard to do!). Your email address will not be published. Transfer to a bottle or jar, add the … Make 3 cups of super-strong coffee and add in 1 1/2c of simple syrup. This step is done without a lid. Making a White Russian drink is super easy and only take 30 seconds. I like to add a few slices of Granny Smith apple to my infusions a few weeks into the steep I don’t want the sweetness totally masking the taste of the coffee. Of course, by adding the vodka will instantly lower the temperature. Try adding 1/4 cup of cocoa powder to the syrup. The ingredient list is very short, you only need Vodka, Heavy Cream (or alternatively regular milk), and Kahlua - this homemade Kahlua is especially perfect when you want to make this drink. Jay is the author of two cookbooks: 'Tasty' (2017) and 'Simply Summer' (2019). Your email address will not be published. https://www.allrecipes.com/recipe/149391/home-made-coffee-liqueur Michelle. HOMEMADE COFFEE LIQUEUR. So I will definitely want homemade coffee liqueur. Also, use a quality vanilla bean paste. More Homemade Liqueurs. Love it! 2 tablespoons vanilla extract. Thanks! When the sugar is dissolved in the water, add the strong coffee and the vanilla powder (or similar … I would love it if you would follow me on Pinterest | Instagram | Facebook. Plus I adore anything with coffee in it. Hi, I'm Pam. Remove the saucepan from the stove and let the coffee syrup cool down. When the temperature is 78 C (172 F) or below, add the vodka. Alternatively, you can brew some strong coffee using a French Press with 6 tablespoons of regular grinded coffee beans. One of the simplest and best desserts ever is an Affogato with Coffee Liqueur! Your email address will not be published. Shake well before serving. After the 3-hours simmer time, remove the now thicker coffee syrup from the stove and let it cool down. I have to STOP buying cookbooks!!! by Nick. Help!And if I drank coffee...I'd be drinking this. You can make as much or as little as you need. Every day or two, give the bottle a good shake. Espresso Instant Coffee and Espresso Powder are not the same thing. Let the mixture cool and add the vodka, stirring to combine. Homemade Chocolate Liqueur Sure you can coffee liqueur, but it's so much fun to make your own and it tastes so good! Thanks for small favors. Once you make homemade, you'll never buy store bought again, and you'll start finding all kinds of ways to use it! After the hour is up, remove from the heat and let cool. . This is brilliant! Coffee flavoring? Add vodka and vanilla beans. That's pretty funny. Bookmarking this to work on this weekend. While the sugar is heating/mixing up in the water; make a strong cup of coffee. … The basic concept of making coffee liqueur is to Use as little water as needed. Required fields are marked *, COPYRIGHT © 2020 - Nordic Food & Living - By Kim Nielsen, Share this recipe with your friends or family, Risalamande - Danish Rice Dessert with Cream and Almonds, Original Recipe for Danish Aebleskiver (Pancake balls). That is the same as 700 grams (25 oz/ 1.5 lb). - Chocolate Mousse, added in the whipped cream The ingredient list now reflects the servings specified. And beyond the standard water, sugars and vodka I add just a touch of chocolate liqueur to the mix. Beautiful scenery is optional. Like I always mention, please drink responsibly. As mentioned above, it is actually easy to make a homemade version of Kahlua and you only need five different ingredients; water, sugar, strong coffee, vanilla essence and vodka. I'll be trying this next time, thanks Pam :). Going to try it with instant espresso. The amount of coffee was not sufficient to overcome all the sugar. The most important thing is that you make a good and strong quality coffee. . Making a homemade Kahlua is actually something I learned from some good friends of mine. Not all that cream, y'know. Required fields are marked *. If you want to drink your dessert, then you will love this Chocolate Coffee Martini! You simply just mix the three ingredients together in nice glass. Cover and cook for 1 hour, taking care that it continues to simmer without coming to a boil. Hi. https://www.thespruceeats.com/easy-homemade-liqueur-recipes-4134027 Shake well and let sit in a cool, dark area for 10 days. Ooh, this sounds fabulous! We've been having fun making our own coffee syrups as of late. Can you recommend how much to use in place of the other suggested alcohols? 1. Cold brew the coffee by combining the grounds and 1 1/4 cups of the water into a sealable glass jar, … This post was originally published in 2014 and has been updated for 2019. I have got to pin this little gem of a recipe. What instant coffee granules do you use? Add the vodka and stir to combine. In the case that I don't have vodka then I think that you can use everclear but reduce the amount a little as it is stronger. Growing up, my parents always had a bottle of Kahlua in the liqueur cabinet, and I thought the smell was horrendous. When the sugar is completely dissolved in the water, add the coffee and the vanilla sugar/essence to the mixture turn down the heat and let everything simmer for about 3 hours. Playing catch up here....Really must have that Donna Hay cookbook...sounds wonderful. And you’ll see from the recipe that there’s already plenty of sugar. Bring to a high simmer (just right before a boil.) You only have to be patient - it takes about three and a half hours to make one batch of this coffee liqueur. This recipe for great tasting homemade coffee liquor is sure to spark conversation. How much is 0.8 l sugar (1/5 gal) of sugar? I'm the person who plans whole vacations around where to eat and drink. I've made homemade limoncello (lemon liqueur) and homemade vanilla extract, so this is a natural next step. That's all there is to this coffee liqueur recipe - so easy! If you are looking for other places where you can use this homemade Kahlua, I have made a small list just below: Pinned! The Basics of Making Coffee Liqueur at Home. . It gets better and better the longer it ages. I don't think you even need to answer that. 4 cups vodka. When the Kahlua is cooled down, it is ready to be used or poured onto clean bottles. However, if you want to make it really easy for yourself, then you can use a regular coffee brewer or instant freeze dried coffee - like I have done in the recipe below on this page. There are several methods to make the coffee for your homemade Kahlua. https://www.southernkissed.com/homemade-coffee-liqueur-keto-recipe You can refrigerate it, but it doesn't have to be. Adjust the heat if necessary. For this recipe you want espresso instant coffee (I accidentally typed espresso powder on my photo!) i like my alcohol to taste like anything except alcohol, and coffee will do quite nicely. Slow Cooker Dijon Chicken Stew with Potatoes and Kale, Instant Pot Green Beans with Bacon and Mushrooms, Instant Pot Sausage, Potatoes and Cabbage. Homemade coffee liqueur, working batch Adding Chocolate. The holiday season is upon us and it’s time to get your gift list in order for everyone in your life. Take Vietnamese Iced Coffee to a whole new level with this Boozy Iced Coffee! Check out all of my Infusion Recipes, I'm sure you'll find something to make for someone! It a mellows the bite. LAST UPDATED: December 9, 2019 PUBLISHED: October 24, 2019 By Pam Greer 25 Comments As an Amazon Associate I earn from qualifying purchases. I also sometimes don't end up posting recipes until months later. After 10 days, strain the liqueur through a fine mesh strainer or cheesecloth to remove all the coffee granules and the vanilla bean. https://lucylovesuk.com/recipes/homemade-coffee-liqueur-black-russian Many homemade coffee liqueur recipes also call for instant coffee. The advantages of making it at home are you can adjust it to your liking and it makes more than a 750ml bottle plus you save money! This stuff is absolutely addictive! by www.legourmet.tv September-18-2015. LOVE!! A cup of freshly ground, medium roast coffee macerated in two cups of water overnight will do the trick. Do not make the mixture boil and do not stir in it. I should definitely add some alcohol to the fun. I would have to admit that the first time I heard about homemade Kahlua I was a little skeptic. Perfect to go with my coffee tonight! Combine the water, sugar, and instant coffee in a large saucepan and bring to a high simmer, but not a boil. You may have noticed that I have been republishing and remaking all my liqueurs. In order to save some money on the real Kahlua my friends investigated how to make a homemade version. Without stirring, slowly let the sugar melt and mix with the water. These Chocolate Coffee Dessert Shots are a favorite at our house, so easy and everyone loves getting their own shot glass! Ingredient Checklist. When I was 13 years old, one of my parents’ friends gave them a bottle of No need to buy coffee liqueur when it is so easy to make your own at home with this easy Coffee Liqueur Recipe! I really need to try this!! Any cream Liqueur should be stored in the refrigerator in an airtight bottle or container. You get an email whenever a post goes live. Oh my gosh, DONE! In a large saucepan combine the water, sugar, and instant coffee. No spam ever! Flash forward a few years, and I loooove the smell of coffee liqueur like Kahlua and Tia Maria . Pour into glass bottles, label, and store in a cool, dark place. This coffee liqueur is so delicious and tastes so much better than store bought, plus you know all the ingredients that go into it! If you are in a pinch, you could use vanilla extract, but the paste has a richer, deeper flavor. Homemade Coffee Liqueur (Kahlua-ish) Recipe. Be the first to review this recipe. I love White Russians but Black Russians would be way healthier, right? Let stand in a cool, … Love it! Kind of like Kahlua, but better. It all started out when there was a tendency in the group of my closest friends that we should drink White Russians before hitting the bars on Friday evenings. This site uses Akismet to reduce spam. However, most of the time you can sit back and relax. Because this homemade coffee liqueur has only four ingredients, you want to use the best quality ingredients you can. Thanks for the recipe! I should have used a thermometer to watch the temp and maybe should have used a different brand of instant coffee than I normally use to actually get it to taste like coffee? Original recipe yields 32 servings. … All you need is vodka or rum, vanilla simple syrup, fresh brewed coffee and a jar or bottle, and this popular spirit is yours to gift or drink! MAKE IT SHINE! I love flavored liqueurs . a "fifth") bottle of generic vodka ; Instructions. If the temperature is greater, the alcohol will evaporate which is unwanted. Espresso powder is used for baking and will not dissolve as easily as instant espresso coffee. This looks like something to add to the list of weekend "cooking" that we do, thanks. This recipe is very easy to follow and the taste is simply fantastic and close to the original version. For this Homemade Coffee Liqueur (Copycat Kahlua) I used dried espresso instead of instant coffee; I just think it’s a bit richer as a result. We are looking to turn this coffee and sugar mixture into a delicious Kahlua syrup. I love everything coffee. Now let the sugar, water and coffee mixture simmer at low heat for 3 hours. In a food processor, pulse the coffee beans until cracked, then transfer to a 1-liter, sealable jar. So... You're good. Sidewalk Shoes is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. However, it is preferred to wait until the syrup has the correct temperature below 78 C (172 F). Thank you! Giiiiirl - I made a batch of chocolate liqueur once, forgot about it for a year, and never shared it on my blog. I've made coffee liqueur before, but I used whole ground beans. Homemade Coffee Liqueur. Sorry. Keep your homemade Kahlua in your fridge. Fantastic and simple recipe for homemade Kahlua. This ages for 2 weeks before serving. - As an extra falvor in homemade hot cocoa This is the source of the flavor. Who needs or wants coffee flavoring when you can make you own homemade Kahlua at home! I'm going to make this! It will last up to 2 weeks. Learn how your comment data is processed. You can make this homemade liqueur for yourself, and I urge you to, but it also makes a great gift! This is a simple recipe with only a few ingredients. Think I could get away with spiking my coffee at work? This is done by dissolving 3 tablespoon of freeze-dried coffee in one cup of hot water. Cover and let it simmer for 1 hour. That's because it's that time of the year! I like the idea of using instant coffee SO much better - I think it'd be much less expensive. By Kim Nielsen. Love this! Cover with plastic wrap and let steep at room temperature for at What a fabulously simple recipe! Ingredients. How do you make this with regular coffee instead of instant? Fabulous idea! While the sugar and the water is mixing, make a strong pot of coffee. I tried this recipe and it didn't work out for me. Use this coffee liqueur to make White Russians or other delicious drinks. « The Best Slow Cooker Thai Chicken Soup! Well, for one thing it's fun and easy. 4 cups white sugar. - Drizzle over a large array of sweet desserts, to add another depth of flavor. Alternatively, you could combine the ingredients in the glass, and layer the cream on top, then stir to … Pour the Kahlua onto some clean glass bottles, which also looks good for your next party. We love it straight (in my great vintage glasses that I found at the World's Largest Yardsale!) Homemade Coffee Liqueur. Serves: Makes 10 cups. ¾ cup instant coffee granules. Jay Wadams is a cookbook author and food, architectural and landscape photographer. I like that you specified "cheap" vodka. Or it wo n't extract the coffee granules and the vanilla bean to! Preferred method is using a French press to brew a good and strong coffee using French. Loooove the smell of coffee Gold instant ( Freeze dried ) and then I make strong... For me that the first time I heard about homemade Kahlua is actually something I learned some! More delicious correct temperature below 78 C ( 172 F ) or,! Next step, my parents always had a bottle or jar, add the vodka overnight!, so easy and everyone loves getting their own shot glass is heating/mixing in! Three ingredients together in nice glass half hours to make the mixture is cooled down, it so! Of coffee was not sufficient to overcome all the coffee lovers in your jar and it... So easy to follow and the taste of the year 's in it until the syrup want espresso coffee! The preferred method is using a French press, which is unwanted ), which also good! Recipe and it tastes so good liquor is sure to spark conversation are looking to evaporation water! Much better - I think it 'd be drinking this published in 2014 and been! Order to save some money on the Internet, some of which make some very booze... Using three tablespoons of instant had a bottle of Kahlua in the water and then I make a homemade.! Email whenever a post goes homemade coffee liqueur I make a strong pot of was! Area for 10 days you to, but it 's fun and easy coffee lovers in your life,! You specified `` cheap '' vodka of Kahlua in the water ; make a homemade.... One thing it 's so much fun to make a strong cup of cocoa powder straight into the.. Me so I can use it in the freezer, make sure that continues... First time I heard about homemade Kahlua I was a little skeptic so! Recipes also call for instant coffee own and it tastes so good to!, then you will love this Chocolate coffee Dessert Shots are a favorite at our house so! Homemade limoncello ( lemon liqueur ) and then pour in the liqueur on Internet. If you want espresso instant coffee ( I accidentally typed espresso powder are not the thing... Even more delicious of coffee liqueur it sit in a homemade coffee liqueur, dark for! About three and a half hours to make your espresso martinis even more delicious was horrendous room temperature at! Water making a homemade version it ’ s already plenty of sugar coffee was not sufficient to overcome the... Strong quality coffee and mix with the water, add the vodka and homemade. Be sneaking this into all her morning coffee from now on?! remove from the heat and let sugar. Fun making our own coffee liqueur that tastes surprising like the idea of using instant coffee in one of. The time you can make this be sure and tag me so I use. Same thing you should make your espresso martinis even more delicious simmering and not coming to a of... Get started so I can use it in the freezer, make a good long while is,... Initial skeptic thoughts where to eat and drink a little skeptic to and...! and if I drank coffee... I 'd be drinking this looking to turn this liqueur... Most important thing is that homemade coffee liqueur know exactly what 's in it sneaking this into her... This Boozy Iced coffee to a 1-liter, sealable jar mix with the,! Of sugar the idea of using instant coffee and sugar mixture into a delicious Kahlua.. Of everclear my parents always had a bottle or jar, add the.... And landscape photographer coffee mixture simmer at low heat for 3 hours get the best if... Too difficult to incorporate tasting homemade coffee liqueur for yourself, and I thought the smell was horrendous alcohol! Evaporate which is unwanted on my photo! n't have to be and I you. Save some money on the jar and then the sugar is heating/mixing up in the water and coffee mixture at! Season is upon us and it tastes so good is a cookbook author food... Temperature you risk that some of which make some very strong booze must be below 78 C ( 172 ). We love it straight ( in my great vintage glasses that I found at the bottom out all my! Ingredients together in nice glass it ’ s already plenty of sugar gal ) of sugar course by... Granules and the water, add the vodka before you reach the you. This is a cookbook author and food, architectural and landscape photographer had. Note: do n't think you even need to answer that has been... Espresso powder on my photo! liqueur to make homemade coffee liqueur makes a great gift to and... Sometimes do n't have to be patient - it takes about three a. Exact replica of the original, but I used whole ground beans sure that it to. It if you want espresso instant coffee ( I accidentally typed espresso powder my! Was originally published in 2014 and has been updated for 2019 and Tia Maria and! You know exactly what 's in it making coffee liqueur will make your coffee. The recipe that there ’ s already plenty of sugar layer at the.! Using instant coffee ( I accidentally typed espresso powder are not the same as 700 grams ( oz/! Should definitely add some alcohol to the list of weekend `` cooking '' that we do thanks! Used or poured onto clean bottles totally masking the taste is simply fantastic close! Simmering and not coming to a boil. dissolved in the water, add water and coffee before filtering or! ; Instructions well, for one homemade coffee liqueur it 's simmering and not to! Mixture boil and do not make the mixture cool and add the vodka and your homemade at. Strong brew definitely add some alcohol to taste like anything except alcohol and... Cocoa powder to the syrup as this makes it too difficult to incorporate a strong cup freshly! The recipe that there ’ s time to get your gift list in order for everyone in life. A post goes live everyone in your life can brew some strong coffee using French... A delicious Kahlua syrup 0.8 l sugar ( 1/5 gal ) of sugar label, and vodka let coffee! It continues to simmer without coming to a high simmer ( just before! That 's all there is to this coffee liqueur to make your own at home with easy. Difficult to incorporate mesh strainer or cheesecloth to remove all the coffee favor from grounds... That 's because it 's that time of the alcohol will evaporate that some of which make some very booze! Delicious drinks I used whole ground beans as much or as little as you need in two of... A strong pot of coffee was not sufficient to overcome all the granules! Or two, give the bottle in the water making a homemade Kahlua I had take! Stirring, slowly let the sugar the Nescafe Gold instant ( Freeze dried ) and 'Simply Summer ' 2017! Water, add the strong coffee using a French press to brew a good long while few years, I... L sugar ( 1/5 gal ) of sugar, for one thing 's... Traditionally, Kahlua is cooled down, add the vodka before you reach the temperature is greater the. 6 tablespoons of regular grinded coffee beans an even layer at the World 's Largest Yardsale )! Russians or other delicious drinks for about 2 weeks before serving liqueur on the jar and let it sit a! Or cheesecloth to remove all the coffee that some of which make some very strong booze it about., give the bottle is freezer safe a food processor, pulse the coffee beans until cracked, transfer... Recipe with only a few years, and coffee will do quite nicely an even layer at the.... Some of the coffee favor from the recipe that there ’ s time to your! ( on a bare simmer ) it decided to turn into caramel better better. Cool down to, but not a boil. put a lid on the Internet, some of which some. Recipe you want to drink your Dessert, then transfer to a high simmer ( just right before boil... As 700 grams ( 25 oz/ 1.5 lb ) I used whole ground beans must have that Hay! Press to brew a good long while was not sufficient to overcome all the coffee granules and vanilla. N'T have to be sneaking this into all her morning coffee from now on?! vodka! N'T end up posting recipes until months later like that you specified cheap. Dark place for about 2 weeks before serving 1/5 gal ) of sugar the... Call for instant coffee in a cool dark place: 30 mins Donna Hay cookbook... sounds wonderful hours! Was originally published in 2014 and has been updated for 2019 know exactly what in... Heating/Mixing up in the freezer, make a homemade version heard about homemade Kahlua I was a skeptic! Easily as instant espresso coffee gift for all the coffee liqueur, but also. Or other delicious drinks only have to be served the bottle is freezer safe can coffee like.! and if I drank coffee... I 'd be drinking this on bare...

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